[20% OFF] Chef's Parade at the Pavilion - enjoy outdoor dinner by the Poolside Pavilion.
Poolside Pavilion / Orchid Garden Coffee House
Enjoy outdoor dining by the Poolside Pavilion commands the view of Sarawak River with stalls and live cooking selection. Prepared before your eyes in authentic style, the chefs flair in live performance to cook the dishes exact to your liking.
Thousand Island/French Dressing
SOUP STATION (one type only)
Wild Mushroom Veloute
Pumpkin Cream Soup
Spiced Beef Bone Soup
Bread Rolls (3 types) & Butter
Beef & Chicken Sausage
TREASURE OF THE SEA
Marinated Fish in Banana Leaves
All grill dishes accompanied by either BBQ vegetables, baked potatoes & corn-on-cob
Chicken or Lamb Shawarma
Sliced Capsicum (Red/Green)
Garlic Naan/Plain Naan
CHEFS OF CURRY
Fish with Vegetables
Oxtail Assam Pedas
FROM SUASANA ON 18 FINE DINING
Roasted Lamb Leg or Roasted Beef with Condiments
Mint sauce, Black Pepper sauce, BBQ Sauce, Chilli Soya Sauce
Coconut Flavoured Rice
FRESH VEGETABLES PREPARED TO YOUR LIKING
Fresh Kalamanci Juice or Lime Juice
DESSERT & FRESH FRUITS
Chinese Dessert, Mixed Fruit Slices, Whole Fruit
e-Voucher (available in My Booking section from the app) is required to show to F&B outlets staff upon redemption.
6-12 year old is categorized under child. Kids below 6 year old eat free (limit to 2 kids per family).
Sharing not allowed.
Prices displayed inclusive of 0% SST. No service charge.