Beggar’s Chicken is a legendary Chinese delicacy, steeped in history and tradition. The whole chicken is carefully marinated with fragrant herbs, wrapped in lotus leaves, and encased in clay before being slow-baked to perfection. This unique cooking method locks in the natural juices, producing tender, fall-off-the-bone meat infused with rich aromas, making it a true feast for both the senses and the soul. Specially made by Meisan Restaurant as a September Special, it’s a must-try for this limited-time offering.